Trail Mix Popcorn Crunch

Ingredients

Makes about 8 cups, enough for a team for trail mix popcorn crunch, with about 12 minutes, light cooking for the popcorn built into the plan.

• 6 cups popped popcorn (from 1/3 cup kernels)
• 1 cup pretzel sticks, broken in half
• 1 cup mini crackers or cereal squares
• 1/2 cup raisins or dried cranberries
• 1/2 cup mini chocolate chips or candy-coated chocolates
• 1/2 cup roasted peanuts or sunflower seeds

How to Make It

Make trail mix popcorn crunch in order, then stop the minute dinner is ready to serve or pack.

• Pop the popcorn and let it cool fully so the chocolate does not melt.
• Pour the cooled popcorn into a large bowl with the pretzels and crackers.
• Add the raisins, chocolate, and peanuts.
• Toss gently with clean hands until everything is mixed, then scoop into bags or cups.

Make It Work for Picky Kids

A big mix scares off some kids, so portion a plain version before you add the sweet and nutty bits.

• Bag a popcorn-and-pretzel-only mix for the kid who picks around add-ins
• Skip the chocolate for a kid who only wants salty snacks
• Use sunflower seeds instead of peanuts to keep it nut-free for the whole team

Pack or Store

This makes a great grab bag for a cooler full of post-game snacks.

• Scoop into individual snack bags so each kid gets a fair handful
• Store the big batch in an airtight container for up to a week
• Keep it out of a hot car so the chocolate does not melt
• Serve with: water bottles, orange slices

Parent Tip

Let the popcorn cool completely before adding chocolate, or you will end up with melted clumps.